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Sweet Avocado Mousse
- Servings: 4
Description
This recipe can be prepared in 45 minutes or less.
Ingredients
- 1 1/2 Tablespoons Lemon Juice
- 1/2 Cup Sugar
- 2 Avocado
- 3/4 Whole Milk
- 1/2 Cup Heavy Cream
Cooking Directions
Halve and pit avocados and scoop flesh into a food processor. Add lemon juice, milk, sugar, and a pinch salt and puree until completely smooth. In a bowl beat cream until it just holds stiff peaks. Fold avocado mixture into whipped cream gently but thoroughly.
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