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Spicy Chicken Drummettes
Ingredients
- 1 Package Mix
- 1/2 Stick Margarine
- 1/2 Cup Hot Sauce
- 1 Cup Blue Cheese Dressing
- Stalk Celery
- 2 Lb Chicken Legs
Cooking Directions
Melt margarine in saucepan. Add 1/2 cup Texas Pete Hot Sauce.
Rinse and dry drummettes. Dip chicken in hot sauce mixture. Roll them in powdered Ranch dressing mix.
Spread onto baking sheet. Bake at 350°F for 15 to 20 minutes.
Serve with celery and blue cheese dressing.
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