Recipes
Lighter in flavor and texture, this is the perfect sauce for ravioli.
This recipe originally accompanied
View Recipes For This recipe was created to accompany Swiss Chard Ravioli with...
In a blender or food processor coarsely purée tomatoes with...
Fried Sweet Cheese Ravioli With Honey
These deep-fried dessert pastries, which are sweetened with honey, are known as sebadas.
Roasted Eggplant Soup With Goat Cheese Dumplings
At Erna’s Elderberry House the ravioli-like dumplings are prepared with homemade pasta, but wonton wrappers make an easy substitute.
Artichoke And Fennel Ravioli With Tomato-Fennel Sauce
An elegant but easy first course. Frozen artichoke hearts are used for the filling, and purchased gyoza or wonton wrappers replace homemade pasta.
Lentil Ravioli With Sausage And Yellow Tomato Sauce
The test kitchen used wonton wrappers instead of homemade pasta to simplify this.
Cheese Ravioli With Herbs In Meat Broth
Donovan Clark of London, England, writes: "I met chef Jean-Yves Bath a couple years ago while I was dining at his elegant Michelin one-star...
Sweet Potato Ravioli With Brown Butter
Debbie Daly of Morris Township, New Jersey, writes: "When my husband and I visit my brother in Madison, Connecticut, we frequently dine at a spot...
Sweet-Potato Ravioli With Sage Butter Sauce
At the restaurant, the ravioli dough is made in-house. We used purchased wonton wrappers instead, making the recipe faster and easier. Note that...
Swiss Chard Ravioli With Quick Tomato Sauce
Stuffed pastas such as ravioli are simple to make, but it is important to keep the dough soft enough to be worked easily. Always roll out and...
Mound the flour on a board or other surface and create a well in the center, pushing the flour to all sides to make a...
View Recipes For This recipe was created to accompany Swiss Chard Ravioli with...
In a blender or food processor coarsely purée tomatoes with...
(Gnocchi di Spinaci e Ricotta)
These gnocchi are also known in different parts of Tuscany as malfatti (badly made), ravioli nudi (naked ravioli)...
Ricotta- And Walnut-Stuffed Artichokes
This dish is inspired by the marriage of ricotta and walnuts that makes Ligurian pansotti (triangular "pot-bellied" ravioli) with walnut sauce a...
Fried Banana Ravioli With Vanilla Custard Sauce
This is a dessert version of classic fried savory ravioli, dressed up with custard sauce.
Goat Cheese-Arugula Ravioli With Tomato-Pancetta Butter
This is a great entrée for entertaining or for a special weeknight dinner for your family. Either way, no one except you will know how easy it is...
In a mixing bowl, combine beef ravioli, mushrooms, onions, cheese, Italianseasoning, and salt. Mix well. Spread in a 1-quart casserole dish. Sprinklewith croutons. Cover loosely...